Est. 2019 — Dubai
Smashed hard on a flat top that never fully cools, so the crust caramelises before the middle has a chance to dry out.
Cravings
Finished with melted cheddar and a chilli-honey glaze we reduce until it turns bitter, then stop.
The house classic
Smashed thinStacked highCravings One patty pressed until the edges go lacy and dark, a second laid straight on top of it, and enough melted cheddar between them that it runs down the sides before it reaches the table. Nothing on it that has to be explained.
The experience
Straight off the pass
Take away
Wrapped the second it comes off the grill and boxed so the crust survives the trip. Whatever you order leaves exactly as it came off the pass.
Taste it
Built for people who came to eat. Every edge crisped, every layer stacked to be finished in two hands, and nothing on the plate that needs explaining.
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